Peusijeuk is the Aceh traditional ways in delivering and celebrating a success of something. Peusijeuk is usually done when someone has “Sunatan”, new baby born, new couple, etc.
There are so many Aceh food to eat in this kind of ceremonial. The thing I love the most is to eat the ‘Kari Kambing’. This is a special food, the meat is very tasty and soft to eat. With an expert, the goat meat will never feel any bad smell. You should try one.